home about me our home

Wednesday, July 4, 2012

Our Fourth Of July Meal


Appetizer
Tomato Bruschetta




Salad
Mango, Avocado, Arugula with Spicy Orange Vinaigrette


Main Course
Barbecued Ribs and Chili-lime sweet corn





Dessert
Custard Tart with Fresh Berries




 Wishing all of my wonderful readers a………….